star 1star 2star 3star 4star 5Rating value is 3 of 5
PositivesMy Mom absolutely loves this stuff. Good for seasoning in dishes (e.g. stew vegetables) and dipping (but make sure with calamansi or lemon, otherwise ...more
PositivesMy Mom absolutely loves this stuff. Good for seasoning in dishes (e.g. stew vegetables) and dipping (but make sure with calamansi or lemon, otherwise it will become to salty).
NegativesWith strong smell, which is natural due to fermentation of anchovies.
NegativesWith strong smell, which is natural due to fermentation of anchovies.
